Dinners
Monday: Chili Cheese Dogs
Tuesday: Spaghetti, Salad, Peas
Wednesday: Leftovers
Thursday: Pancakes, Bacon, Eggs
Friday: Crockpot Cantonese Sweet and Sour Chicken
Saturday: Grilled Shrimp and Pineapple Skewers, Salad, and Corn
Sunday: Leftovers
Breakfasts:
Wildberry Muffins, Oatmeal or Grits, and Breakfast Burritos
